Banana Mama Cocktail

Tropical, creamy, and fruity – a perfect island escape in a glass.

Servings: 1 drink
Prep Time: 5 minutes
Total Time: 5 minutes

Ingredients:

• 1 oz white rum

• 1 oz coconut rum

• 2 oz pineapple juice

• 1 ripe banana

• 1/2 oz grenadine

• 1 cup crushed ice

Optional Garnish:

• Pineapple wedge

• Banana slice

• Maraschino cherry

• Cocktail umbrella or straw

Instructions:

1. In a blender, combine:

   • 1 ripe banana

   • 1 oz white rum

   • 1 oz coconut rum

   • 2 oz pineapple juice

   • 1 cup crushed ice

2. Blend until smooth and creamy.

3. Pour into a large cocktail or hurricane glass.

4. Drizzle 1/2 oz grenadine slowly down the inside of the glass. Let it settle for a layered look.

5. Garnish with banana slice, pineapple wedge, and a cherry if desired.

6. Serve immediately with a straw. Enjoy chilled!

Flavor Notes:
Creamy banana, bright pineapple, silky coconut, and a touch of sweet grenadine create a smooth, tropical cocktail that tastes like vacation in a glass.