Crockpot Chicken & Gravy

Ingredients:

• 4 boneless skinless chicken breasts

• 1 packet chicken gravy mix

• 1 packet ranch seasoning mix

• 1 can (10.5 oz) cream of chicken soup

• 1 cup chicken broth

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• Salt & pepper to taste

• Fresh parsley for garnish (optional)

Instructions:

1. Place chicken breasts in the bottom of your slow cooker.

2. In a bowl, whisk together gravy mix, ranch mix, cream of chicken soup, chicken broth, garlic powder, and onion powder until smooth.

3. Pour mixture over the chicken.

4. Cover and cook on LOW for 6–7 hours or HIGH for 4 hours, until tender.

5. Shred or slice chicken right in the crockpot and stir to combine with the gravy.

6. Serve spooned over mashed potatoes, rice, or buttered egg noodles. Garnish with parsley if you want that little “wow” on top.