❄️🧚‍♀️ Frost Fairy Shots

White chocolate mint with silver sparkle

Ingredients

• 1 oz white chocolate liqueur (e.g., Mozart White or Godiva White Chocolate)

• 1 oz peppermint schnapps

• 1 oz half-and-half or heavy cream

• Silver edible glitter or luster dust

• Ice (for shaking)

• Optional: white sanding sugar for rim, mini candy cane or snowflake sprinkle garnish

Instructions

1. Prep the Glasses (Optional):

1. Rim shot glasses with corn syrup or simple syrup.

2. Dip into white or silver sanding sugar for a frosty finish.

2. Mix the Shot:

1. In a shaker with ice, combine:

   • White chocolate liqueur

   • Peppermint schnapps

   • Half-and-half or cream

2. Add a pinch of silver edible glitter or shimmer dust.

3. Shake well until cold and frothy.

3. Serve:

1. Strain into prepared shot glasses.

2. Optional: Garnish with a mini candy cane, snowflake sprinkle, or dust with extra shimmer on top.