🥣 Ranch Mushrooms

Ingredients (4 servings):

• 1 lb (450g) whole button or cremini mushrooms, cleaned and trimmed

• 3 tbsp unsalted butter, melted (or olive oil)

• 1 packet ranch seasoning mix (about 1 oz)

• 1 tsp garlic powder (optional, for extra flavor)

• ½ tsp black pepper

• Fresh parsley, chopped (for garnish)

Instructions:

1. Preheat oven to 375°F (190°C).

2. In a bowl, toss mushrooms with melted butter (or oil), ranch seasoning, garlic powder, and pepper until coated.

3. Spread mushrooms evenly on a baking sheet lined with parchment.

4. Roast for 20–25 minutes, stirring once halfway, until mushrooms are golden, juicy, and tender.

5. Garnish with parsley and serve warm.

✨ Tips & Variations:

• Add a sprinkle of Parmesan cheese before baking for extra richness.

• Use ranch seasoning + 1 tbsp Worcestershire sauce for a steakhouse-style flavor.

• Sauté in a skillet instead of baking if you want a quicker stovetop version.