⚡ Sweetbolt Shots

Pineapple juice, sugar syrup, and shimmer with a sparkling edge
🍍✨ Makes 6–8 shots

🧪 Ingredients:

For the Shots:

• 3 oz pineapple juice (cold, 100% juice)

• 1 oz vodka (or coconut rum for a twist)

• 1 oz simple syrup (see below or use store-bought)

• ½ oz lemon juice (fresh for brightness)

• ¼ tsp edible shimmer dust (gold or iridescent)

• Ice (for shaking)

For the Rim:

• 2 tbsp sugar

• ¼ tsp edible glitter or luster dust (optional)

• 1 tbsp honey or light corn syrup (to stick the sugar)

🍯 Quick Simple Syrup:

1. Combine ½ cup sugar + ½ cup water in a saucepan.

2. Heat gently until sugar is dissolved.

3. Cool completely before using. (Can be stored in the fridge up to 2 weeks.)

🍹 Directions:

1. Prep the Rim

   • Mix sugar and edible glitter in a small bowl.

   • Rim each shot glass with honey or corn syrup.

   • Dip into the glitter sugar mix. Set aside to dry.

2. Shake the Shots

   • In a cocktail shaker with ice, add:

     • 3 oz pineapple juice

     • 1 oz vodka (or coconut rum)

     • 1 oz simple syrup

     • ½ oz lemon juice

     • ¼ tsp shimmer dust

   • Shake vigorously until cold and lightly frothy.

3. Serve

   • Strain into the prepared shot glasses.

   • Optionally garnish with a tiny pineapple wedge or a sparkle stick.